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A ROYAL TREAT
Kaiserschmarrn is a scrambled sweet pancake that originated in Austria during the time of Emperor Franz Josef I. The name is a c ompound of the Germanword Kaiser which means Emperor and Schmarrn which can be translated as scrambled. This heavenly fluffy dish is best cooked and served in a ...
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MUSIC & INDULGENCEUNIQUE EXPERIENCE AT 2,200M
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OLIVE YOU!FROM MICHALIS
Enjoy the green or black version, eat them pure, in oil or in pestos:olives. There are only few fruits that contain so many ontioxidantsand healthy nutrients, which is why the olive is consideredtrue superfood. The Mediterranean stone fruit also has a specialflavour. The Michalis family business ...
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SÖLSCH.
The mixture makes the difference! That’s what Simon Gstrein and Florian Schmisl thought when they set about investing in the craft of brewing. One has the vision and the entrepreneurial background,the other the necessary know-how as a trained brewer and beverage technician.
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ORGANIC MUSTARDFROM TELFS
Three years ago, Damaris and Thomas Weber made their dream come true and opened Austria’s first organic mustard factory in a former grocery shop in the Josef-Gapp-Straße in Telfs.
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FAVORITE PLACEIN THE APPLE ORCHARD...
“You can write poetry about roses, but you have to bite into an apple,” said poet Johann Wolfgang von Goethe. At Ligges Fruit Farm in Flaurling there is plenty to taste: the new farm store offers healthy specialties based on apples.
read more![TYROLEAN GRÖSTL TYROLEAN GRÖSTL](https://www.snowsociety.com/_Resources/Persistent/4847c160aa0c0e0d948af4b763053f4a593d5807/Gr%C3%B6stl_von_Oben-420x428.jpg)
TYROLEAN GRÖSTL
Chef at the Hotel Riml in Hochgurgl, has the Tyrolean Gröstl recipe for you to try. So you can enjoy a piece of Austria even after your holiday!
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Restaurant dorfkrug
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AN ORIGINAL RETURNS
The Restaurant Stefan in Bairbach above Telfs has reopened its doorsafter a break of several years. To the great delight of the local populationand many loyal regular guests.
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restaurant ALT MÖSERN
The Alt Mösern has existed since its opening in 1976. The Haselwanterfamily has been running the restaurant for three generations,and it is the cross-generational cooperation that makes the restaurantso charming.
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IN THE MIDDLE OF A DREAM: Stöttlalm
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ÖTZTAL IN A BOTTLE
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Ötztalerei
Dark chocolate-pine tree. Blueberry-rosemary. Buttermilk-elderberry. Poppy seed-red currant.What are we talking about? Ice-cream of course!Martin Scheiber is an artisanal ice-cream maker from Ötztal who uses local ingredients to craft unique and delicious ice-cream flavors – and burgers.
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Culinary delights in Sölden
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Food and drink in Obergurgl-Hochgurgl
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Best of Restaurants in Längenfeld
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Best of restaurants in Oetz
Fresh winter air perks you up – and makes you hungry! To help you fi nd the best places to eat in Oetz, we have created this list of great restaurants and eateries.
read more![fried cheese dumpling a la<br/>hirschen in längenfeld fried cheese dumpling a la<br/>hirschen in längenfeld](https://www.snowsociety.com/_Resources/Persistent/37fa1b30ac1474562b4208b0561947c7e17524ef/rezept-kaspresskn%C3%B6dl-hirschen16-420x411.jpg)
fried cheese dumpling a lahirschen in längenfeld
![Best of Restaurants in telfs and Surrounding<br/> Best of Restaurants in telfs and Surrounding<br/>](https://www.snowsociety.com/_Resources/Persistent/9865b8c51ac1a583d51b324d8cf5b978487ae773/2011_1361-420x411.jpg)
Best of Restaurants in telfs and Surrounding
The greater Telfs area has lots of dining options for guests to choose from. From hearty speck dumplings to juicy roast beef, from spicy Cuban chili to fl avorful stir-fried vegetables: local restaurants cater to a variety of tastes and moods.
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