Treats underneath the winter sun

The mixture makes the difference! That’s what Simon Gstrein and Florian Schmisl thought when they set about investing in the craft of brewing. One has the vision and the entrepreneurial background,the other the necessary know-how as a trained brewer and beverage technician.

Three years ago, Damaris and Thomas Weber made their dream come true and opened Austria’s first organic mustard factory in a former grocery shop in the Josef-Gapp-Straße in Telfs.

The Restaurant Stefan in Bairbach above Telfs has reopened its doorsafter a break of several years. To the great delight of the local populationand many loyal regular guests.

In Sölden there are many great dining options for all tasts: Hearty Tirolean speck dumplings, Italian pasta or heavenly pastry make our mouths water. Moreover dining in Sölden is varied in in food as well as setting from rustic Austrian to big American. An overview of the restaurants in Sölden.

Fresh winter air perks you up – and makes you hungry! To help you fi nd the best places to eat in Oetz, we have created this list of great restaurants and eateries.